Description
Frozen Pizza Base
Dimension: cm 22 – 25- 29 – 33
Preparation: Allow to defrost at room temperature for 10 minutes, then bake in a hot oven (220°C) for 5-6 minutes. Top as desired.
Ingredients: Soft wheat flour, water, salt, sunflower seed oil, baker’s yeast, malted wheat flour.
Frozen Pizza Base with Tomato Sauce
Dimension: cm 13, 18, 22, 25, 29, 33, 35, 37, 48
Preparation: Allow to defrost at room temperature for 10 minutes, then bake in a hot oven (220°C) for 5-6 minutes. Top as desired.
Ingredients: Soft wheat flour, tomato purée, water, salt, sunflower seed oil, baker’s yeast, malted wheat flour, sugar, oregano, pepper.
Frozen Rectangular Pizza Base
Dimension: cm 38,5×28,5 – 38×23 cm – 25×17 cm
Preparation: Allow to defrost at room temperature for 10 minutes, then bake in a hot oven (220-250°C) for 8-10 minutes. Top as desired.
Ingredients: Soft wheat flour, tomato purée, water, sunflower seed oil, salt, baker’s yeast, malted wheat flour, sugar, oregano, pepper.